
Hey there, foodies!
Are you looking for an impressive and exquisite dish to serve for dinner? Look no further than this recipe for Chicken with Mushroom Truffle Sauce!
To start, generously season the chicken with a mixture of salt, pepper, garlic powder, and paprika powder to enhance the flavors. Then, coat the chicken with flour to create a crispy outer layer when cooked.
Next, sauté the mushrooms in a skillet until they release their juices, and set them aside for later use. In the same skillet, cook the chicken until it becomes a beautiful golden brown.
Once the chicken is fully cooked, it’s time to add the star ingredient – truffle paste! This luxurious addition will add a rich, earthy flavor that’s simply heavenly.
Add the sautéed mushrooms back to the skillet, and sprinkle Trader Joe’s Umami powder over them to intensify the savory flavors and take the dish to new heights.
The end result is a succulent and juicy chicken breast smothered in a decadent mushroom truffle sauce that will tantalize your taste buds. Serve it with your favorite side dish, and enjoy every bite!

Chicken with Mushroom Truffle Sauce
Ingredients
- 8 oz mushroom
- 2 chicken Breast
- salt
- pepper
- 2 tbsp flour
- 1 tbsp butter
- 1/4 cup white wine
- 1/2 cup chicken broth
- 1 clove minced garlic
- 2 tbsp Truffle paste
- 1/2 tsp Trader Joe's Umami Powder
Instructions
- Season the chicken with salt, pepper, garlic powder, and paprika powder. Next, coat the chicken with flour.
- Heat a skillet over medium-high heat and add the mushrooms. Season the mushrooms with salt and pepper and sauté until the mushroom juice has evaporated. Set the mushrooms aside, but do not wash the skillet.
- In the same skillet, heat butter over medium-high heat. Add the chicken to the skillet and cook for approximately 8 minutes, turning once, until golden on both sides.
- Once the chicken is golden, add garlic to the skillet and pour in white wine and chicken broth. Put the lid on the skillet and cook for approximately 5 minutes or until the chicken is fully cooked inside.
- Add truffle paste to the skillet and then return the sautéed mushrooms to the skillet. Finally, add Trader Joe's Umami powder to the skillet and stir all ingredients together.