Introduction If you love pasta and want to spice up your midweek dinners, our Lumache Pasta with Sausage & Tomato Cream is the recipe for you. This recipe combines the rich tastes of Italian sausage with a zesty tomato cream sauce, which is topped with creamy whipped ricotta for a wonderful smoothness. But what exactly…
Category: Pasta
Italian Sausage and Eggplant Pasta
Hello, my fellow foodies! I’m thrilled to share this delicious recipe for Italian sausage and eggplant pasta with you today. It blends the robust flavors of Italian cooking with a hint of Japanese simplicity. This dish is ideal for a special weekend supper or a warm family gathering because of its soothing texture and rich…
Bolognese
Introduction: Hello, culinary adventurers! Today, I’m excited to bring you a classic recipe that’s a staple in Italian cuisine – Bolognese sauce. This rich, hearty sauce is a favorite in many households and is perfect for those days when you crave something comforting and satisfying. Let’s dive into the world of Italian cooking with this…
Savor the Richness of Fettuccine with Crab Tomato Cream Sauce!
Hello everyone, I am very happy to sharing my newest recipe find with you: the delectable Fettuccine with Crab Tomato Cream Sauce. This pasta, it bringing comfort and joy in every bite! Let us journey into culinary world of creamy, tomatoey, and crab goodness! Ingredients: Instructions: Now, time for a feast! But first, I answering…
Tortellini with Fennel and Sausage
Hello Foodie friends! This flavorful combination of tender tortellini, caramelized fennel, and savory sausage will satisfy your cravings and delight your taste buds. To create this delectable dish, here’s what you’ll need: Let’s dive into the preparation of this delightful recipe: This scrumptious Tortellini with Fennel and Sausage is now ready to be enjoyed! Serve…
Rigatoni with Eggplant and Sausage
Hello foodie friends! Today, I am thrilled to share with you a delightful and comforting pasta recipe that combines the richness of Italian sausage, the earthiness of eggplant, and the creaminess of Parmesan cheese. Get ready to savor the flavors of Rigatoni with Eggplant and Sausage, a dish that will transport you to a culinary…
White Truffle and Maitake Mushroom Pasta
White Truffle Hey there, foodies! Today, I want to talk about one of the most luxurious ingredients in the culinary world: white truffle. As someone who loves to cook and experiment with different flavors, white truffle has always been a favorite of mine. White truffle is a type of fungi that grows underground and is…
Spaghetti Aglio E Olio with Squid
$5.84 Recipe | $2.92 Serving What is aglio e olio? Aglio e olio is a traditional Italian pasta dish that translates to “garlic and oil” in English. The dish is made by sautéing garlic in olive oil, and then adding red pepper flakes and parsley before tossing the mixture with spaghetti or another type of…
Black Truffle Chickpea Pasta
Pasta I used Garofalo No.20-2 Calamarata Pasta -16oz. Add just enough water to cover the pasta and boil in a pot. Add butter and pasta. Stir the pasta constantly until the pasta is al dente. Add water if you need it. Black Truffle Black truffles, also known as Perigord truffles, are a type of fungi…