This Beef and Green Beans Stir-Fry is a fast, comforting dish that comes together easily with pantry staples, making it an ideal choice for those busy weeknights when time is of the essence, but you still want a satisfying meal. The tender beef, cut into thin strips, is cooked to perfection, while the crisp green…
Tag: recipe
Mapo Tofu
Hello, foodie friends! Do you have a little one who can’t handle too much spice? No worries! We’ve got you covered. In this special episode, we’ll show you how to make a kid-friendly version of Mapo Tofu that everyone in your family can enjoy. With a few simple adjustments, you can dial down the heat…
Chicken with Fish Sauce Caramel
Hello foodie friends! As a Japanese food enthusiast, I’m excited to introduce this fusion creation that will surely satisfy your taste buds. Let’s dive right into the ingredients and steps needed to create this flavorful masterpiece. You’ll need tender chicken breasts, fragrant cumin, a hint of sweetness from sugar, tangy green curry paste, and a…
Stuffed Asian Eggplant
Asian eggplant Hey there, foodies! I’m excited to share one of my favorite Asian recipes with you today: Asian eggplant. As someone who grew up in Japan, eggplants have always been a staple in my diet, and this recipe is one of the best ways to enjoy them! Let’s talk about the star of the…
Lamb Shanks
Lamb Shank Sure, I can definitely write about lamb shank with a friendly tone! Here’s my take on it: Hello there, foodies! Today, I want to talk about one of my favorite cuts of meat: lamb shank. As a Japanese food blogger, I appreciate the versatility and depth of flavor that lamb brings to the…
Guinness Glazed Salmon
Guinness Brewery Chicago I’m a big fan of Guinness beer. I would name black dog or black cat “Guinness”, if I could have them. I can’t wait Guinness Brewery Chicago is coming summer 2023. I’m so looking forward going there! Guinness glaze is a delectable sauce made using the renowned Irish beer, Guinness stout. This…
About
Welcome to Kuritomo Cooking. I am so glad you are here! My name is Tomoko, and my nickname is Kuritomo. I am from Japan, Tokyo and am based in Chicago, Illinois. I am a mom, food blogger, recipe developer, and foodie. I specialize in all kinds of recipes from Asian and American home cooking I…